This is one of my favorite sweet potato recipes. It's pretty easy and always a favorite around holidays:
Ingredients:
2 Large Sweet Potatoes, Peeled, Cooked, and Mashed
½ Cup Sugar
2 Eggs
1 TLB Vanilla
4 TLB Butter
½ Cup Low Fat Milk
¼ tsp Nutmeg
½ tsp Cinnamon
Mix all ingredients together and pour into a buttered casserole dish. Proceed to make topping mix.
Topping:
½ Cup Brown Sugar
1/3 Cup Wheat Flour
1/3 Cup Chopped Pecans
1/3 Cup Chopped Walnuts
3 TLB Melted Butter
1 TLB Water
Mix topping ingredients and sprinkle on top of
casserole. Bake at 350 for 40 minutes or until cooked through..
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